PhD student
Phone: | +49 351 46331463 |
Room: | HAL 114 |
Group: |
nanoelectronics for biosensor technologies
, digital olfaction |
Download contact:
|
Antonie studied Psychology at TU Dresden from 2014 to 2020. From 2018-2020 she worked as student assistant at the Department of Psychotherapy and Psychosomatic (Medical Faculty TU Dresden). During that time she studied the influence of olfactory processing on emotions and characteristics of affective touch perception. For her Master thesis she investigated the autoregressive influence of symptom severity and personality pathology on the effectiveness of inpatient psychotherapeutic treatment using structural equation modeling. In June 2020 she joined the Chair of Materials Science to work in the Olfactorial Perceptronics project, which is a cooperation with the Center of Smell and Taste and the Department of Psychotherapy and Psychosomatic of University Hospital Dresden aiming at establishing an interdisciplinary research network to develop electronic sensors that enable artificial olfaction.
PhD student
Phone: | +49 351 46331463 |
Room: | HAL 114 |
Group: |
nanoelectronics for biosensor technologies
, digital olfaction |
Download contact:
|
Antonie studied Psychology at TU Dresden from 2014 to 2020. From 2018-2020 she worked as student assistant at the Department of Psychotherapy and Psychosomatic (Medical Faculty TU Dresden). During that time she studied the influence of olfactory processing on emotions and characteristics of affective touch perception. For her Master thesis she investigated the autoregressive influence of symptom severity and personality pathology on the effectiveness of inpatient psychotherapeutic treatment using structural equation modeling. In June 2020 she joined the Chair of Materials Science to work in the Olfactorial Perceptronics project, which is a cooperation with the Center of Smell and Taste and the Department of Psychotherapy and Psychosomatic of University Hospital Dresden aiming at establishing an interdisciplinary research network to develop electronic sensors that enable artificial olfaction.